* Photo - Smitten Kitchen
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One thing I really like about Fall is that we head back to the kitchen to rattle around with our pots and pans. We pull out all of those comfort food standby recipes and start looking for new ones to add to our repertoire. Today I am sharing one that I will hopefully be adding to mine and will be testing one day this week ( a full report here ). This is from the files of Smitten Kitchen under the title of Budget recipes and is her husband Alex's mom's Stuffed Cabbage. At a glance it appears to be of few ingredients and not very difficult. I am looking forward to giving it a place at the table.
Check back later this week and see how it went.
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Keep an eye out for her new cookbook coming out in 2012.
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Have a great week.
That does look good, and Smitten Kitchen is one of my favorite go-to recipe blogs. Let us know how it turns out. :)
ReplyDeleteMmm, I love stuffed cabbage. Looking forward to your report:)
ReplyDeleteOhhh, you haven't made it yet. You tease! Okay, I'm eagerly awaiting your report.
ReplyDeleteOh my Sherri, I just talked about making stuffed cabbage yesterday... will take a look at this recipe and compare to how I've made it for about 40 years! ;) You never know: sometimes you can teach an ole dog (me) new tricks.
ReplyDeleteYou and Mr B have a wonderful weekend.